End of March Menu

Hello! Welcome back! Here is my families menu for the next bit. We are really excited for Easter! What are you most cherished easter traditions? Have a great week and Enjoy Your Kitchen!!

BRUNCH

Cinnamon Roll Hack

Egg Gravy over toast and bacon

DINNERS

Hearty mac and cheese

Corned beef hash

Chicken in a hurry, Maple pear and pecan salad

Oven roasted smoked sausage and potatoes, brussels sprouts

loaded french fries (easy dinner)

EASTER CELEBRATION-KFC chicken, fluff salad

Ham, funeral potatoes, pineapple casserole, asparagus, deviled eggs and hot rolls

Easy baked potato soup and crackers

Ham salad and ritz crackers and green salad

Crockpot rootbeer pulled chicken sandwiches, pasta salad and baby carrots with ranch dip

DESSERTS

strawberry and cream bars

Lunch Lady Brownies

Monster cookies

Comments

12 Homemade Simmer Pot/Stove Potpourri Recipes...Would make great gift too!

I love love love things that make my house smell well.....yummy! These recipes are wonderful for just that! I love to just throw the ingredients into a small saucepan on the stove and let them just barely simmer. (not to be left unattended) This also makes a great neighbor gift! Just deliver the ingredients to a friend with the instructions in a cute embellished bag and TA DA! Cheap, yet wonderful gift!! (plus makes a great humidifier too!) My Favorite Potpourri Recipe 1 lemon cut in fourths 1 apple cut in fourths 1 orange cut in fourths 2 or 3 cinnamon sticks Water to cover Place in a pan and simmer. Holiday Potpourri 1 Orange 1 Lemon 1 Bay Leaf 1 Cinnamon Stick 1/4 Cup Whole Cloves 1. Cut orange and lemon into pieces. 2. Put all ingredients in a sauce pan and cover with water. 3. Simmer on stove, and add additional water during the day, when needed. Holiday Spice 2 c. water 1/2 c. sugar 1 c. pineapple juice 1 c. orange juice 1 lemon, sliced 4 cinnamon sticks 1 Tbs...

Copycat Stouffers Grandma's Chicken and Rice

Indulge in a homemade masterpiece that outshines the frozen aisle. Tender chicken breast, perfectly seasoned and seared to lock in juices, combined with fluffy rice, all enveloped in a rich, creamy semi-homemade sauce. Each bite is a symphony of flavors dancing on your taste buds. This dish is comfort food at its finest, reminiscent of Grandma's kitchen. Say goodbye to the freezer section; this homemade version of Stouffer's Grandma's Chicken and Rice is a culinary triumph you'll crave time and time again! PS this recipe makes a lot! You can get an 8x8 and a 9x13 out of it. It would be perfect to take the extra to a friend in need or to freeze for later.

Oh my! I am almost to my first 25 followers!

I am so STOKED!! Once I hit 25 I am going to hold my first giveaway and for those who aren't the biggest winner you will get a tutorial so you can make your own! I would love to tell you what it is but that wouldn't be any fun now would it? Here are some hints: its for your home, matches everything, and it is personalized!! I AM SO EXCITED! YAY!

No Peek Chicken and Rice-A one pan meal!

This recipe is a classic my mom used to make for us when I was a young girl. I loved it then and I love it now! I have made it my own and I think you will love this easy tasty dish! PS This one is great for Sundays after church!

Slow Cooker Carrots and Potatoes

This is a delicious side dish that really sticks to your ribs. It is hearty and an amazing comfort food! It pairs well with a Corned Beef Brisket for St Patricks Day but would work along any main dish well! You must try this easy on the budget dish asap!

JanDee Crafts

Search This Blog