Our Real Menu for Our Real Family July 2023

Hey there! Thanks for stopping by! This is our menu for the next little bit, we have a birthday and a holiday on this plan so it should be fun! Have a great weekend and

ENJOY YOUR KITCHEN!

PS if you are looking for any of these recipes please feel free to comment and I can get them to you.

LUNCHES

Taco meat and cottage cheese with chips

Freezer finds

hoagies and chips

peanut butter and bacon sandwiches and chips

soup ramen or ravioli

fried egg sandwiches and chips

chicken salad sandwich and chips

bagels and cream cheese with lunch meat

PB and J and chips or apples

simple nachos\

OUT (pioneer day)

DINNERS

Orange chicken and fried rice and veggies

KOKOS B-day we bring chips and strawberry wonton salad

Honey lime chicken enchilada bake, guac, sour cream and chips and salsa

Crack Chicken perogi casserole and canteloupe

Chili cheese corn dogs with french fries and corn on the cob

Cowboy stew with easy stuffed cheesy bread,

OUT (pioneer day)

Garbage bread, french fries veggies

Sausage Parmesean and broccoli

EASY KID DINNERS

Pizza rolls

Loaded fries

DESSERTS

Lemon raspberry cake

Banana split dessert

Comments

Copycat Stouffers Grandma's Chicken and Rice

Indulge in a homemade masterpiece that outshines the frozen aisle. Tender chicken breast, perfectly seasoned and seared to lock in juices, combined with fluffy rice, all enveloped in a rich, creamy semi-homemade sauce. Each bite is a symphony of flavors dancing on your taste buds. This dish is comfort food at its finest, reminiscent of Grandma's kitchen. Say goodbye to the freezer section; this homemade version of Stouffer's Grandma's Chicken and Rice is a culinary triumph you'll crave time and time again! PS this recipe makes a lot! You can get an 8x8 and a 9x13 out of it. It would be perfect to take the extra to a friend in need or to freeze for later.

Our Menu for Oct 8-Oct 18 2025

Hey there! Welcome! This is our menu for the next few days! Let me know if you'd like to see the recipes in the comments! Thanks! ENJOY YOUR KITCHEN! BREAKFASTS- French Toast and Bacon cereal and fruit fried egg sandwiches LUNCHES- pizza buns, sliced cucumbers and dip Spooky nuggets, fries, cheese and pretzel spiders and ants on a log pizza rolls and baby carrots DINNERS Leftovers OUT FOR BDAY Sour Cream Enchiladas and chips and salsa Quebec sphagette, butter swim breadsticks roasted broccoli Steak soup, cheddar bay biscuits Turkey breast of wonder, stuffing and sweet potato casserole Peppered turkey and Cranberry sandwiches, chips The Broccoli thing and sweet potato fries EASY DINNER Loaded fries DESSERTS Red Hot Apples peanut butter sheet cake dirt pudding

The Stairway is AMAZING!!

I had to blog about one of my most recent vinyl jobs! Have you ever worked with someone that you have never heard their voice, or seen their face, but feel like you really connect with them? That is how I felt about Laura who commissioned us to cut these wonderful "rules" for her family!! Is she not a crafty GENIUS!?! I love it! I am grateful to have been part of a most amazing project!! It makes me want to rip the carpet off my stairs and do this too!! Laura YOU are the BOMB!!! lots of loves!! Emily PS anyone who is interested in purchasing the "rules" can be found here Thank you!

12 Homemade Simmer Pot/Stove Potpourri Recipes...Would make great gift too!

I love love love things that make my house smell well.....yummy! These recipes are wonderful for just that! I love to just throw the ingredients into a small saucepan on the stove and let them just barely simmer. (not to be left unattended) This also makes a great neighbor gift! Just deliver the ingredients to a friend with the instructions in a cute embellished bag and TA DA! Cheap, yet wonderful gift!! (plus makes a great humidifier too!) My Favorite Potpourri Recipe 1 lemon cut in fourths 1 apple cut in fourths 1 orange cut in fourths 2 or 3 cinnamon sticks Water to cover Place in a pan and simmer. Holiday Potpourri 1 Orange 1 Lemon 1 Bay Leaf 1 Cinnamon Stick 1/4 Cup Whole Cloves 1. Cut orange and lemon into pieces. 2. Put all ingredients in a sauce pan and cover with water. 3. Simmer on stove, and add additional water during the day, when needed. Holiday Spice 2 c. water 1/2 c. sugar 1 c. pineapple juice 1 c. orange juice 1 lemon, sliced 4 cinnamon sticks 1 Tbs...

No Peek Chicken and Rice-A one pan meal!

This recipe is a classic my mom used to make for us when I was a young girl. I loved it then and I love it now! I have made it my own and I think you will love this easy tasty dish! PS This one is great for Sundays after church!

JanDee Crafts

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