Our Real Families Menu Mar 23-Apr 5, 2023

Hey there! Here is our families menu for the next almost 2 weeks. If you are curious about a recipe or even just want to say hello so I know youve been by to visit leave a comment! Have a great weekend and

ENJOY YOUR KITCHEN!

LUNCHES

1. Tuna dip and crackers

2 Jazzed ramen

3.crispy shrimp and mac and cheese

4. jazzed ramen

5.cheesy chips and salsa

6, PB and J, bananas and chocolate milk

7. leftovers fridge purge

8. tuna dip and crackers

9. hot dogs and chips

10 cinnamon rolls

11. egg salad sandwiches and chips

12. leftovers

13.leftovers

DINNERS

1. loaded fries DATE NIGHT FOR MOM AND DAD

2. cheesy zucchini chicken bacon bake

3. pulled pork sandwiches, potato salad, and corn on the cob and cinnamon roll cake

4. sweet and sour meatballs over rice, baby carrots and ranch dip

5. chicken tetrazzini, broccoli

6. Italian sub french bread pizza, chips, and baby carrots and ranch dip and Chocolate chip peanut butter bites

7. chicken bacon ranch zucchini boats and stuffing

8, pizza rolls DATE NIGHT FOR MOM AND DAD

9. chicken cobbler

10. BIG FHE Sandwich bar with grinder salad and Monster cookies

11. Lemon Chicken Orzo Soup with hot rolls

12. roasted chicken breast, sweet potato casserole and texas roadhouse green beans

13. Quick pork lo mein

Comments

12 Homemade Simmer Pot/Stove Potpourri Recipes...Would make great gift too!

I love love love things that make my house smell well.....yummy! These recipes are wonderful for just that! I love to just throw the ingredients into a small saucepan on the stove and let them just barely simmer. (not to be left unattended) This also makes a great neighbor gift! Just deliver the ingredients to a friend with the instructions in a cute embellished bag and TA DA! Cheap, yet wonderful gift!! (plus makes a great humidifier too!) My Favorite Potpourri Recipe 1 lemon cut in fourths 1 apple cut in fourths 1 orange cut in fourths 2 or 3 cinnamon sticks Water to cover Place in a pan and simmer. Holiday Potpourri 1 Orange 1 Lemon 1 Bay Leaf 1 Cinnamon Stick 1/4 Cup Whole Cloves 1. Cut orange and lemon into pieces. 2. Put all ingredients in a sauce pan and cover with water. 3. Simmer on stove, and add additional water during the day, when needed. Holiday Spice 2 c. water 1/2 c. sugar 1 c. pineapple juice 1 c. orange juice 1 lemon, sliced 4 cinnamon sticks 1 Tbs...

Copycat Stouffers Grandma's Chicken and Rice

Indulge in a homemade masterpiece that outshines the frozen aisle. Tender chicken breast, perfectly seasoned and seared to lock in juices, combined with fluffy rice, all enveloped in a rich, creamy semi-homemade sauce. Each bite is a symphony of flavors dancing on your taste buds. This dish is comfort food at its finest, reminiscent of Grandma's kitchen. Say goodbye to the freezer section; this homemade version of Stouffer's Grandma's Chicken and Rice is a culinary triumph you'll crave time and time again! PS this recipe makes a lot! You can get an 8x8 and a 9x13 out of it. It would be perfect to take the extra to a friend in need or to freeze for later.

The Stairway is AMAZING!!

I had to blog about one of my most recent vinyl jobs! Have you ever worked with someone that you have never heard their voice, or seen their face, but feel like you really connect with them? That is how I felt about Laura who commissioned us to cut these wonderful "rules" for her family!! Is she not a crafty GENIUS!?! I love it! I am grateful to have been part of a most amazing project!! It makes me want to rip the carpet off my stairs and do this too!! Laura YOU are the BOMB!!! lots of loves!! Emily PS anyone who is interested in purchasing the "rules" can be found here Thank you!

Menu End of June 26 (what we are actually eating)

Hello friends! I am home from a most amazing vacation! Ready to get back into the swing of things (until our next vacation...LOL!!) Here is a menu for the next little bit. Thank you for being here! Have a great week and ENJOY YOUR KITCHEN! DINNERS Old fashioned goulash and garlic knots and bean salad Mississippi Slow Pig over mashed potatoes, green salad and OUT FHE- COPYCAT CAFE RIO SALAD BAR-We bring Cheese, black beans and corn Cheese stuffed sausages, the best garlic bread and green salad DESSERTS no bake raspberry cheesecake

Cheese Dreams-a 1950's Vintage Appetizer Recipe

I love love love this recipe and so does my family! Even my kids friends were raving about them and I have fuzzy memories of eating them at my Aunt Carol's house when I was very small. They are beautiful (in spirit more than looks) and wonderful and you should try this recipe! The Charming History of the Cheese Dream If you’ve ever bitten into a golden, toasty Cheese Dream, you know there’s something timeless about it — that perfect mix of crisp bread, bubbling cheese, and cozy nostalgia. But this humble little appetizer actually has quite a history, stretching back more than a century. The Cheese Dream began showing up in American kitchens in the early 1900s , when simple, satisfying meals were the heart of home cooking. It started as an open-faced sandwich — just bread, cheese, and a little butter, broiled until bubbly and golden. By the 1940s , the Cheese Dream had secured its spot on lunch counters and diner menus across the country. It was the perfect quick b...

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