Our Actual Menu Jan and Feb 2024

Hey Friends! Here is our menu for the next little bit. I am excited for some fun filled days coming up! If you have any questions or would like a recipe please reach out in the comments and I will get back to you ASAP! Have a great weekend and Enjoy you Kitchen!!

BRUNCH

Cinnamon Rolls pigs in a blanket and fruit

Breakfast pizza casserole

LUNCHES

Gilled cheese and tomato soup

Frito Pie

PB and J and pears

Egg salad sandwiches and chips

Cheesy chips

Leftovers

Turkey sandwiches with baby carrots and bananas

Soup and crackers

Fried egg and chips

DINNERS

Sausage cheese toast with chutney and veggies

Skillet sweet potato black bean burrito bowls

Chili and cheesy corn bread and veggies

Chicken Cordon Bleu French bread pizza and a side salad

Café Rio Sweet pork Salad

Apple brats, potato chips and fruit cups

BDAY PARTY

Easy ground beef enchiladas and chips and salsa

Jiffy joe, and salad

Nanas meatloaf, mashed potatoes and veggies

EASY KID DINNERS

Chicken bacon ranch pizza

Freezer finds

DESSERTS

Scotcharoos

Nothing Bundt cake white chocolate raspberry copy cat

Chocolate cherry cake and chocolate ice cream

Chocolate chip cheesecake cookies

Comments

12 Homemade Simmer Pot/Stove Potpourri Recipes...Would make great gift too!

I love love love things that make my house smell well.....yummy! These recipes are wonderful for just that! I love to just throw the ingredients into a small saucepan on the stove and let them just barely simmer. (not to be left unattended) This also makes a great neighbor gift! Just deliver the ingredients to a friend with the instructions in a cute embellished bag and TA DA! Cheap, yet wonderful gift!! (plus makes a great humidifier too!) My Favorite Potpourri Recipe 1 lemon cut in fourths 1 apple cut in fourths 1 orange cut in fourths 2 or 3 cinnamon sticks Water to cover Place in a pan and simmer. Holiday Potpourri 1 Orange 1 Lemon 1 Bay Leaf 1 Cinnamon Stick 1/4 Cup Whole Cloves 1. Cut orange and lemon into pieces. 2. Put all ingredients in a sauce pan and cover with water. 3. Simmer on stove, and add additional water during the day, when needed. Holiday Spice 2 c. water 1/2 c. sugar 1 c. pineapple juice 1 c. orange juice 1 lemon, sliced 4 cinnamon sticks 1 Tbs...

Copycat Stouffers Grandma's Chicken and Rice

Indulge in a homemade masterpiece that outshines the frozen aisle. Tender chicken breast, perfectly seasoned and seared to lock in juices, combined with fluffy rice, all enveloped in a rich, creamy semi-homemade sauce. Each bite is a symphony of flavors dancing on your taste buds. This dish is comfort food at its finest, reminiscent of Grandma's kitchen. Say goodbye to the freezer section; this homemade version of Stouffer's Grandma's Chicken and Rice is a culinary triumph you'll crave time and time again! PS this recipe makes a lot! You can get an 8x8 and a 9x13 out of it. It would be perfect to take the extra to a friend in need or to freeze for later.

Oh my! I am almost to my first 25 followers!

I am so STOKED!! Once I hit 25 I am going to hold my first giveaway and for those who aren't the biggest winner you will get a tutorial so you can make your own! I would love to tell you what it is but that wouldn't be any fun now would it? Here are some hints: its for your home, matches everything, and it is personalized!! I AM SO EXCITED! YAY!

The Stairway is AMAZING!!

I had to blog about one of my most recent vinyl jobs! Have you ever worked with someone that you have never heard their voice, or seen their face, but feel like you really connect with them? That is how I felt about Laura who commissioned us to cut these wonderful "rules" for her family!! Is she not a crafty GENIUS!?! I love it! I am grateful to have been part of a most amazing project!! It makes me want to rip the carpet off my stairs and do this too!! Laura YOU are the BOMB!!! lots of loves!! Emily PS anyone who is interested in purchasing the "rules" can be found here Thank you!

End of March Menu

Hello! Welcome back! Here is my families menu for the next bit. We are really excited for Easter! What are you most cherished easter traditions? Have a great week and Enjoy Your Kitchen!! BRUNCH Cinnamon Roll Hack Egg Gravy over toast and bacon DINNERS Hearty mac and cheese Corned beef hash Chicken in a hurry, Maple pear and pecan salad Oven roasted smoked sausage and potatoes, brussels sprouts loaded french fries (easy dinner) EASTER CELEBRATION-KFC chicken, fluff salad Ham, funeral potatoes , pineapple casserole , asparagus, deviled eggs and hot rolls Easy baked potato soup and crackers Ham salad and ritz crackers and green salad Crockpot rootbeer pulled chicken sandwiches, pasta salad and baby carrots with ranch dip DESSERTS strawberry and cream bars Lunch Lady Brownies Monster cookies

JanDee Crafts

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