Our Real Menu for Our Real Family May 19-June 1

Its that time again! This is our real families real menu. Let me know if there are any recipes your interested in or if you have any questions.

Have a great weekend and enjoy your kitchen!

Thursday May 19

lunch-bagels and cream cheese w ham

dinner-Chicken Swiss Casserole, southern style canned green beans

Friday 20

lunch-sandwiches and chips

dinner-dino nuggets and fries (kids)

Saturday 21

lunch-tuna dip with crackers

dinner-greek cabbage casserole and glazed carrots

Sunday 22

lunch-chicken salad sandwiches w chips and bananas

dinner-bacon cheeseburgers, ranch potato salad and crinkle cake

Monday 23

lunch-PB and J and apples

dinner-BBQ chicken salad

Tuesday 24

lunch-grilled cheese sandwiches w tomato soup and apples

dinner-crock pot potato soup, hot rolls and pickle cream cheese ham roll-ups

Wednesday 25

lunch-tuna sandwiches and chips w oranges

dinner-hamburger casserole w chip and cheese

Thursday 26

lunch-cheese chips and salsa

dinner-turkey club sandwiches, pickle spears and fries and hummingbird cake

Friday 27

lunch-leftovers

dinner-loaded fries (kids)

Saturday 28

lunch-hoagie sandwiches and chips

dinner-not your average sloppy joes and tots w snap peas

Sunday 29

lunch-leftovers or freezer

dinner-Apetizer Night! ham puffs, mini tortellini kabobs and crab and cream cheese crescent ring, and blender lemon pie

Monday 30

lunch-leftovers

dinner-OUT for the holiday

Tuesday 31

lunch-frozen

dinner-Sesame baked chicken w mushroom sauce, rice pilaf and asparagus

Wednesday 1

lunch-hot dogs and chips, grape tomatoes

dinner-SURPRISE!

Comments

Copycat Stouffers Grandma's Chicken and Rice

Indulge in a homemade masterpiece that outshines the frozen aisle. Tender chicken breast, perfectly seasoned and seared to lock in juices, combined with fluffy rice, all enveloped in a rich, creamy semi-homemade sauce. Each bite is a symphony of flavors dancing on your taste buds. This dish is comfort food at its finest, reminiscent of Grandma's kitchen. Say goodbye to the freezer section; this homemade version of Stouffer's Grandma's Chicken and Rice is a culinary triumph you'll crave time and time again! PS this recipe makes a lot! You can get an 8x8 and a 9x13 out of it. It would be perfect to take the extra to a friend in need or to freeze for later.

Corn Chowder

Indulge in the comforting flavors of my semi-homemade corn chowder, a deliciously creamy and hearty soup that's perfect for any season. This chowder combines the sweetness of corn with savory bacon, tender potatoes, all brought together with a rich, velvety broth. Quick to prepare and full of flavor, this dish is a delightful treat for any meal. This one is so good you will probably want to double it. Just sayin'

12 Homemade Simmer Pot/Stove Potpourri Recipes...Would make great gift too!

I love love love things that make my house smell well.....yummy! These recipes are wonderful for just that! I love to just throw the ingredients into a small saucepan on the stove and let them just barely simmer. (not to be left unattended) This also makes a great neighbor gift! Just deliver the ingredients to a friend with the instructions in a cute embellished bag and TA DA! Cheap, yet wonderful gift!! (plus makes a great humidifier too!) My Favorite Potpourri Recipe 1 lemon cut in fourths 1 apple cut in fourths 1 orange cut in fourths 2 or 3 cinnamon sticks Water to cover Place in a pan and simmer. Holiday Potpourri 1 Orange 1 Lemon 1 Bay Leaf 1 Cinnamon Stick 1/4 Cup Whole Cloves 1. Cut orange and lemon into pieces. 2. Put all ingredients in a sauce pan and cover with water. 3. Simmer on stove, and add additional water during the day, when needed. Holiday Spice 2 c. water 1/2 c. sugar 1 c. pineapple juice 1 c. orange juice 1 lemon, sliced 4 cinnamon sticks 1 Tbs. whole cloves

Our Real Families Real Menu Sept 2024

Hey there! Here is our next menu! We have some fun stuff coming up soon including our annual group date with our adult kids! I really love spending time with these my divinely appointed best friends. They are wonderful in every way! What's on you docket for the next couple of weeks? Have a great weekend and ENJOY YOUR KITCHEN!! LUNCHES Frozen burritos, chips and fruit Leftovers Gabby’s Tuna Bowls DINNER Freezer finds Cabbage Rolls and Butter Noodles Birria Tacos, Semi-homemade refried beans and Chips and Salsa Haystacks All Day Stew , Garlic Bread Pot Stickers In a Bowl and Fried Rice OUT Ritz Chicken, deconstructed green bean bundles Crock pot Green Chili Burritos with all the fixins’ and Spanish rice Easy Chicken Cordon bleu, elevated Stuffing and veggies McGriddle Breakfast Casserole, Hashbrowns and Scrambled eggs EASY DINNERS Pizza rolls Frozen pizza DESSERTS Soda Can Cake Peanut Butter Pumpkins Homemade snickers bars Rum Cake

The Best Frozen (or canned) Cinnamon Roll Hack

Transforming an ordinary cinnamon roll into an extraordinary treat is easy with this simple hack. Start with your favorite store-bought frozen, (or canned) cinnamon rolls placed in your baking dish. Pour heavy cream with a touch of vanilla over them. This simple addition creates luxurious fluffy rolls and then adding a brown sugar butter mix will elevate the entire experience. Then for the grand finally we tweak the frosting with adding some cream cheese and a touch of butter for the most tasty rich frosting you will find! Now, you will have a cinnamon roll that is decadent delight that will have everyone asking for more and no one will know you started with frozen or canned!

JanDee Crafts

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