My Menu

Sat 19

Breakfast-french toast

Lunch-egg salad sandwiches and baby carrots

Dinner-lemon clam spaghetti Caesar salad and homemade bread

Sun 20

Breakfast-eggs and toast

Early dinner-squash bisque and corn bread

Mon 21

Breakfast-malto meal and raisins

Dinner-oven fried chicken, crock pot baked potatoes and sweet carrots and chocolate caramel turtle cake of wonder

Tues 22

Breakfast-cereal and bananas

Dinner-Minestrone and hot bread

Wed 23

Breakfast-oatmeal and orange halves

Dinner-French bread pizza, jello jigglers

Thurs 24

Breakfast-toast and jam and yogurt

Dinner-bourbon chicken without the bourbon, brown rice and apple raisin carrot slaw

Fri 25

Breakfast-eggs and toast and OJ

Dinner-kid approved dinner and date night for mom and dad

Sat 26

Breakfast-waffles

Lunch-frozen pizza, veggie sticks and cookies

Dinner-soup and toast

Sun 27

Breakfast-cottage cheese and pears and muffins

Dinner-smothered chicken, butter nut squash mash, peas

Mon 28

Breakfast-yogurt and fat free pumpkin muffins

Dinner-Chipped beef on toast, butter carrots and sherbet

Tues 29

Breakfast-cereal and OJ

Dinner-double tator casserole, sliced tomatoes

Wed 30

Breakfast- PB and J toast

Dinner-spatzle

Thursday 31 HALLOWEEN !!

Breakfast-little vampires and candycorn fruit cups

Dinner-7 layer monster guts with fried bat wings, creamsicle ghosts, and dirt and worms for dessert

Fri 1

Breakfast-oatmeal

Lunch-YoYo

Dinner-kid approved dinner and date night for mom and dad

Comments

Copycat Stouffers Grandma's Chicken and Rice

Indulge in a homemade masterpiece that outshines the frozen aisle. Tender chicken breast, perfectly seasoned and seared to lock in juices, combined with fluffy rice, all enveloped in a rich, creamy semi-homemade sauce. Each bite is a symphony of flavors dancing on your taste buds. This dish is comfort food at its finest, reminiscent of Grandma's kitchen. Say goodbye to the freezer section; this homemade version of Stouffer's Grandma's Chicken and Rice is a culinary triumph you'll crave time and time again! PS this recipe makes a lot! You can get an 8x8 and a 9x13 out of it. It would be perfect to take the extra to a friend in need or to freeze for later.

12 Homemade Simmer Pot/Stove Potpourri Recipes...Would make great gift too!

I love love love things that make my house smell well.....yummy! These recipes are wonderful for just that! I love to just throw the ingredients into a small saucepan on the stove and let them just barely simmer. (not to be left unattended) This also makes a great neighbor gift! Just deliver the ingredients to a friend with the instructions in a cute embellished bag and TA DA! Cheap, yet wonderful gift!! (plus makes a great humidifier too!) My Favorite Potpourri Recipe 1 lemon cut in fourths 1 apple cut in fourths 1 orange cut in fourths 2 or 3 cinnamon sticks Water to cover Place in a pan and simmer. Holiday Potpourri 1 Orange 1 Lemon 1 Bay Leaf 1 Cinnamon Stick 1/4 Cup Whole Cloves 1. Cut orange and lemon into pieces. 2. Put all ingredients in a sauce pan and cover with water. 3. Simmer on stove, and add additional water during the day, when needed. Holiday Spice 2 c. water 1/2 c. sugar 1 c. pineapple juice 1 c. orange juice 1 lemon, sliced 4 cinnamon sticks 1 Tbs...

No Peek Chicken and Rice-A one pan meal!

This recipe is a classic my mom used to make for us when I was a young girl. I loved it then and I love it now! I have made it my own and I think you will love this easy tasty dish! PS This one is great for Sundays after church!

Chicken and Swiss Casserole

This Chicken and Swiss Casserole might not win a beauty contest, but one bite and you’ll be hooked. Made with tender chicken, creamy cream of chicken soup, melted Swiss cheese, and a savory stuffing mix topping, it’s the ultimate comfort food—easy, hearty, and packed with flavor.

Low Carb Chicken Spinach and Artichoke Casserole

Creamy, cheesy, and loaded with flavor, this Chicken Spinach Artichoke Casserole is everything you love about the classic dip—turned into a hearty dinner! Tender chunks of chicken are baked in a rich, savory sauce with spinach, artichokes, and plenty of melty cheese. It’s the perfect easy weeknight meal that feels a little fancy without the fuss. This comforting casserole is a guaranteed family favorite. Bonus: it’s low carb, and super satisfying!

JanDee Crafts

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