Skip to main content

Caramel Marshmallow Treats

I remembered my Aunt making these little babies years and years ago and was super excited when I cam across the recipe!! They are so so good! My son and I made them Monday night and I will be making them over and over again!! Yum-O!!!

Carmel Marshmallow treats

• 1 package (10 ounces) crisp rice cereal

• 1 can (14 ounces) sweetened condensed milk

• 1/2 cup butter, cubed

• 1 package (14 ounces) caramels

• 1 package (16 ounces) large marshmallows

• Place cereal in a large bowl; set aside. In a double boiler or metal bowl over simmering water, combine the milk, butter and caramels, stirring until smooth. Remove from the heat.

• With a fork, quickly dip marshmallows into hot mixture; allow excess to drip off. Roll in cereal. Place on a foil-lined pan; chill for 30 minutes. Remove from the pan and refrigerate in an airtight container. Yield: 5-6 dozen. Be Sure to visit all the fine blogs I linked up with!! They are the best!!!
HookingupwithHoHgiveaways
Creations by Kara
Photobucket

Comments

  1. Yummy. These look like something that my kids would inhale.

    ReplyDelete
  2. I am a new follower......can I follow you to the kitchen to eat this yummy treat! WOW!!!

    ReplyDelete
  3. yumm!! my son would flip for those! i saw the word marshmallow in the strut your stuff link up and dived right in =)

    ReplyDelete
  4. These are dangerouly delicious! I make them every year at Christmas time. Our neighbors LOVE them.

    ReplyDelete
  5. That looks really delicious, I can eat those really fast and they are great for quick bites.I am your new follower. Come by and visit me at http://showememama.blogspot.com

    ReplyDelete
  6. Oh my! These look yummy! I can't wait to try them!

    www.makingmemorieswithyourkids.blogspot.com

    ReplyDelete
  7. You had me at caramel and Marshmellow! Yummy!

    I also wanted to let you know that I featured you here:
    http://firefliesandjellybeans.blogspot.com/2010/06/sunday-spotlight-soys-33-favorites.html

    ReplyDelete
  8. My boys would love these!

    ReplyDelete
  9. Yum! I love anything with caramel!

    Thanks for joining me for Friday Favorites!

    ReplyDelete
  10. Thanks for linking up! I'll be showing these off on Saturday :)

    ReplyDelete

Post a Comment

Popular Posts

The Stairway is AMAZING!!

I had to blog about one of my most recent vinyl jobs! Have you ever worked with someone that you have never heard their voice, or seen their face, but feel like you really connect with them? That is how I felt about Laura who commissioned us to cut these wonderful "rules" for her family!! Is she not a crafty  GENIUS!?! I love it! I am grateful to have been part of a most amazing project!! It makes me want to rip the carpet off my stairs and do this too!! Laura YOU are the BOMB!!! lots of loves!! Emily PS anyone who is interested in purchasing the "rules" can be found here Thank you!

12 Homemade Simmer Pot/Stove Potpourri Recipes...Would make great gift too!

I love love love things that make my house smell well.....yummy! These recipes are wonderful for just that! I love to just throw the ingredients into a small saucepan on the stove and let them just barely simmer.  (not to be left unattended) This also makes a great neighbor gift! Just deliver the ingredients to a friend with the instructions in a cute embellished  bag and TA DA! Cheap, yet wonderful gift!! (plus makes a great humidifier too!) My Favorite Potpourri Recipe 1 lemon cut in fourths 1 apple cut in fourths 1 orange cut in fourths 2 or 3 cinnamon sticks Water to cover Place in a pan and simmer. Holiday Potpourri 1 Orange 1 Lemon 1 Bay Leaf 1 Cinnamon Stick 1/4 Cup Whole Cloves 1. Cut orange and lemon into pieces. 2. Put all ingredients in a sauce pan and cover with water. 3. Simmer on stove, and add additional water during the day, when needed. Holiday Spice 2 c. water 1/2 c. sugar 1 c. pineapple juice 1 c. orange juice 1 lemon, sliced 4 cinnamon sticks 1 Tbs...

Copycat Stouffers Grandma's Chicken and Rice

Indulge in a homemade masterpiece that outshines the frozen aisle. Tender chicken breast, perfectly seasoned and seared to lock in juices, combined with fluffy rice, all enveloped in a rich, creamy semi-homemade sauce. Each bite is a symphony of flavors dancing on your taste buds. This dish is comfort food at its finest, reminiscent of Grandma's kitchen. Say goodbye to the freezer section; this homemade version of Stouffer's Grandma's Chicken and Rice is a culinary triumph you'll crave time and time again!  PS this recipe makes a lot! You can get an 8x8 and a 9x13 out of it. It would be perfect to take the extra to a friend in need or to freeze for later.   

Our Menu Sept 27-Oct 1

  Hello! Here is our next menu!  ENJOY YOUR KITCHEN! DINNERS Taco salad with Doritos Out For BDAY Breakfast casserole with Ham eggs potatoes and cheese and fruit  Tater tot breakfast bowl with sausage gravy with melon Crack chicken rice a roni casserole and roasted broccoli BBQ root beer Chicken sandwiches, potato chips pasta salad BB carrots and ranch dip  EASY DINNERS Chicken bacon ranch pizza DESSERTS Salt River Bars Butterscotch Lush Dessert

No Peek Chicken and Rice-A one pan meal!

This recipe is a classic my mom used to make for us when I was a young girl. I loved it then and I love it now! I have made it my own and I think you will love this easy tasty dish! PS This one is great for Sundays after church!