JanDee Crafts

 This dish is inspired by my most beautiful and talented Mother In Law, who learned to make these in New Mexico while she lived there. She was kind enough to teach me how to make the actual enchiladas which will always be such a great memory of mine. I tried to make it the roll it up way and never seemed to be able to get the whole rolls out in tact so I improvised and came up with this bake idea. It tastes the same and is a little bit easier. It will never be equal to hers, but its pretty dang good if I do say so myself. My family really loves this casserole! I hope you try it! I think youll love it as much as we do! ENJOY!

    Hey There! Here is our next menu. We are very happy that summer has finally arrived! We got some fun summer plans we are looking forward to! How about you? If you are interested in any of these recipes please reach out in the comments! Have a great weekend and enjoy your kitchen! LUNCHES 1. soup, ramen, ravioli 2. sandwiches and chips 3. freezer finds 4. macaroni and cheese 5. tuna dip and crackers 6. chicken salad 7. salads DINNERS 1. Slow cooker Low Country Boil 2. Peruvian Chicken and Potatoes with Salad 3. Not Your Average Sloppy Joes, french fries and corn on the cob 4. Breakfast burritos and fruit 5. Hawaiian haystacks 6. Slow cooker 7 can soup (add burger) with tortilla chips and cheese and corn bread 7. Tator Tot Casserole BIG FHE 1. Sandwich Bar-we bring sandwich toppings and salads EASY KID DINNERS 1. loaded fries DESSERTS 1. Mississippi Mud Brownies 2. Butterscotch Pie