JanDee Crafts

  This ham salad is quite literally the best! I used my leftover Christmas dinner spiral cut ham to make it and my family loved it! It went amazingly fast (both making and eating) and I was told I need to make this salad over my split pea soup from now on. Give this one a try right away! I can guarantee you this will be what we will be making with my Easter ham leftovers for sure! It is wonderful on a cracker like a dip or super as a sandwich filling too. 

Hey Friend! Thanks for stopping by! Here is a look at our families menu for the next week. My birthday is coming up and I can wait to get to spend time with my most favorite people! I hope you have a great week too!  ENJOY YOUR KITCHEN DINNERS Hearty mac and cheese,   Quebec Spaghette, veggies and garlic bread OUT FOR BDAY Bday Party Smoked Pulled Pork Sandwiches, potato salad and veggies Taco Bake and toppings, chips and salsa Homemade chicken bacon ranch pizza, baby carrots  Red enchiladas, semi-homemade refried beans  and Mexican rice  DESSERTS Mint Brownies Peanut Butter Brownies Cinnamon Roll Cake

This Easy Hummingbird Cake starts with a cake mix but tastes like it came straight from grandma’s kitchen! Packed with crushed pineapple, ripe bananas, and a touch of cinnamon, this cake is ultra-moist and full of Southern charm. A simple cream cheese frosting takes it over the top, making it perfect for holidays, birthdays, showers, or casual get-togethers. Whether you're baking for a crowd or just want a little something special on an ordinary day, this recipe delivers big flavor with minimal fuss. It's party-worthy and weeknight-easy—just the way we like it!

BRUNCH The Best Cinnamon roll hack   DINNER Minestrone, onion soup bread  Leftovers Low carb Spinach and artichoke Chicken casserole, garlic bread Classic Cobb Salad Quebec spaghette, veggies and garlic bread Taco bake and toppings, chips and salsa Hearty mac and cheese , veggies  DESSERTS hummingbird cake Mint brownies

This ultra-moist and irresistibly soft banana bread has a secret ingredient—mayonnaise! It adds the perfect touch of richness, making each bite velvety smooth and utterly delicious. Bursting with sweet banana flavor, this easy-to-make loaf is perfect on its own or with a handful of chocolate chips or crunchy nuts for an extra treat. One slice, and you'll know—this isn't your average banana bread   

Hi There! This is our families menu for the next bit. I am excited to try the Quebec Spaghette sent to me by our missionary who is currently living and serving in Fort Macleoud Canada. It is interesting how food can remind us and help us feel closer to the ones we love. I sure do miss her! She has less than a year now. YAY! Enjoy your week and ENJOY YOUR KITCHEN!! DINNERS Black Bean and Yam Enchiladas, party corn, chips and salsa  leftovers Chili Cheese Dog Tater tot Casserole and veggies Honey butter fried Chicken, Creamy noodles and veggies Low Carb Spinach and Artichoke Chicken Casserole and Copycat Dominos Cheesy Bread Quebec Spaghette, veggies and garlic knots Minestrone, onion soup bread DESSERTS   Vintage Red Velvet Cake Chocolate crack  Hummingbird cake

Get ready for the most flavorful, melt-in-your-mouth pot roast you've ever had! This incredible twist on Mississippi pot roast skips the cream of soups but keeps all the rich, savory goodness. Slow-cooked to perfection, the pork becomes irresistibly tender, infused with a perfect balance of buttery richness, zesty seasonings, and a touch of tangy zip. The flavorful juices create the ultimate gravy, making this roast absolutely perfect spooned over a bed of creamy mashed potatoes. Comfort food doesn’t get better than this!